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For laboratory Breweries, Distilleries, Food Products, Scientific Analysis of malt extract by Hartong , Congress, and ASBS Methods and Research Lab.
Congress- and Hartong-Methods are standardized methods to the extraction of different analyses key figures.
Mashing, by passing through a temperature program. Use of malt-fine grind and -coarse grind.
Hartong - Method
Mashing at constant temperature (20°, 45°, 65° or 80° C).Use of malt-fine grind
Rectangular constant temperature bath having inner reservoir made of thick gauge 304 AISI, Stainless steel buffed to mirror finish. External casing made of thick gauge CRCA sheet duly powder coated. The bath is provided with stainless steel lid with 4/6/8 ports. 4/6/8 stainless steel beakers supplied.
Thermal insulation provided in between the walls to prevent loss of temperature.
A battery of 4 / 6/8 agitators are driven by a heavy duty Permanent Magnet DC geared motor With DC frequency drive. The stirring paddles are made out of stainless steel rods. The speed of agitator, which oscillates through drive knob and digitally indicated with Variable Speed 15-150 rpm (can be customize the RPM as per customer requirements) . The drive assembly is mounted on a rigid stand just above the constant temperature bath with detachable stirring paddles.
Heavy Duty PMDC motor stirrer for bath for uniform temperature of bath, Shaft made of Stainless steel 304 grade
Stainless steel sheathed immersion heater made of Oxidized Nichrome wire fitted at the bottom of the bath to uniformly dissipate the heat across the bath area
Comprise of Mains On/Off, Digital Microprocessor Based PID Temperature Controller, Digital Timer, Motor On/Off, Electronic Speed Controller And Rpm Indicator.